Flavor Formulas for Sale: Unlock a Legend's Flavor Vault - Launch Your Next Sensational Products with 186 Proven Flavor Formulas
There are 186 flavor formulas for sale now at flavorist.com. This offer may not be always available and could be withdrawn without prior notice.
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Summary: A total of 186 commercially viable flavor formulas by a veteran flavorist are now available for purchase at flavorist.com.
Are you ready to revolutionize your product line? Stop the endless cycle of costly, uncertain R&D. Standing before you is an unprecedented opportunity to access the work of a master flavorist.
We are offering a limited, exclusive collection of 186 commercially-proven flavor formulas developed over three decades by Richard Heinze, a former president of the prestigious Society of Flavor Chemists and a revered name in the U.S. flavor industry.
This is not just a list of ingredients; it’s a portfolio of taste-tested, market-ready successes ready to become the heart of your next big launch. These flavor formulas could transform your new business into a flavor house in a very short period.
Why This Collection is a Game-Changer for Your Business
In the competitive world of food and beverage, flavor is king. This collection provides a decisive strategic advantage:
- Speed to Market: Slash development time from months to minutes. These formulas are complete, functional blueprints.
- Reduce Cost & Risk: Eliminate expensive trials and the uncertainty of starting from scratch. Each formula is a refined asset.
- Built-in Expertise: Leverage 30+ years of consulting knowledge from a top-tier professional. You're buying proven performance.
- Ultimate Flexibility: Use each formula "as is" for an instant product, or expertly adapt and customize it as a perfect base for your unique vision.
From timeless classics to on-trend profiles, this library covers an extraordinary range of categories.
A Glimpse Into the Flavor Treasury
This collection spans the entire sensory spectrum, offering solutions for countless applications. Here’s a snapshot of the wealth available:
- Fruits & Berries: From a crisp Green Apple (FN-2023) and juicy Mango (F-210) to sophisticated Black Raspberry (FN-1802) and bold Blood Orange (F-350).
- Indulgent Classics: Rich Dark Chocolate (FNH-161), creamy Vanilla (F-487), authentic Butterscotch (F-235), and deep Caramel (F-182).
- Beverage & Novelty: Spot-on Cream Soda (F-359), strong Root Beer (FN-410), and fun Bubble Gum (FN-356).
- Savory & Culinary: Robust Grilled Beef (FN-1061), savory Parmesan Cheese (FN-344), roasted Tomato (FN-157), and aromatic Pizza Seasoning (FN-276).
- Nuts & Dairy: Characterful Butter Pecan (F-1083), roasted Hazelnut (F-404), and a true Condensed Milk (F-342).
This is just a fraction of the 186 formulas now within your reach.
Your Direct Path to Ownership
The process is designed to be simple and direct:
- Browse & Select: Review the complete list of formulas (available in three PDF documents: formulas1, formulas2, and formulas3).
- Contact Us: Simply email support@flavorist.com with the specific formula codes you wish to purchase.
- Secure & Receive: We’ll issue an invoice with a secure payment link. Upon receipt, your chosen formulas will be sent directly to you.
Important Terms of Acquisition
We believe in clear, straightforward terms that give you freedom and protection:
- Perpetual Usage License: Once purchased, you own the right to use the formula forever in your products.
- Business Transfer Rights: You may transfer the formulas to a new owner if you sell your flavor business.
- "As Is" Sale: Formulas are sold in their current, proven state. We do not provide application-specific advice after the sale.
- Resale Prohibition: The formulas are for your commercial production use. Unauthorized resale of the formula documents themselves is strictly prohibited.
This is a limited time offer. This unique portfolio of a master's work may not be available indefinitely and could be withdrawn without prior notice.
Don't let this unique opportunity evaporate.
Unlock decades of flavor mastery and inject immediate innovation into your pipeline.
Conract us at support @flavorist.com today
P.S. Can't find a specific flavor profile on the list? Contact us—additional formulas from Richard Heinze's archives may be available upon request.
Here is the list of 186 flavor formulas in three pdf files. formulas1, formulas2 and formulas3.
Terms of use: The buyer is permitted to use the flavor formulas bought from flavorist.com in perpetuity and have the right to transfer the formulas another party when selling its flavor business. Unauthorized resale of any formulas bought from flavorist.com is prohibited. The formulas are sold as is. Flavorist.com is not responsible for offering any advice on the applications of the formulas.
Apple Flavor formulas
- Cider FN-144. Apple with a cider character
- Fresh F-199. Fresh apple with flesh notes
- Fresh F-120. Fresh apple with good balanced flavor
- Green FN-2023. Characteristic green apple flavor
- Juice F-205. Apple with juice type character
- Red FH-200. Characteristic red apple flavor
- Ripe F-203. Pleasant ripe type apple flavor
- Yellow FNH-204. Balanced yellow apple character
Apricot Flavor formula
- FN-254. Good apricot character
Banana Flavor formulas
- Fresh FN-117. Balanced banana flavor with fresh green notes
- Ripe FN-1011. Nice rounded ripe banana flavor
- Ripe WONF FN-1011. Nice rounded ripe banana flavor with natural notes
Beverage Flavor formulas
- Cream Soda FN-126. Balanced, smooth, sweet vanilla type cream soda
- Cream Soda F-359. Similar to A and W, and Shasta cream soda
- Root Beer FN-410. Strong typical root beer flavor
- Sprite F-182. Sprite character
- Sprite FN-183. Sprite type flavor
- Tonic FN-181. Tonic type flavor
Blueberry Flavor formulas
- FN-300. Good blueberry character
Boysenberry Flavor formula
- FS-121. Balanced boysenberry flavor
Bubble Gum Flavor formulas
- FN-135. Typical bubble gum flavor
- FN-356. Strong bubble gum flavor, more fruity
Butter Flavor formulas
- FNG-249. Butter flavor for heated applications
- FN-2701. Fatty, buttery flavor, suited for heated applications
- FN-2703. Good fatty, buttery flavor
- FN-264 OS. Buttery, fatty, flavor
- FN-270. Good fatty, buttery flavor
- FN-286 OS. With buttery top note
- FN-371. Butter flavor with impact over use level range
Butterscotch Flavor formula
- F-235 OS or WS. Characteristic butterscotch flavor, with buttery note
Caramel Flavor formulas
- F-118. Creamy caramel flavor
- F-182. Strong caramel character
- F-1181. Creamy caramel flavor
Cheese Flavor gormulas
- Blue Cheese FN-250. Typical blue cheese flavor
- Blue Cheese FN-420. Characteristic blue cheese flavor, increasing strength with use level
- Cream Cheese F-251. Creamy cheesy character
- Parmesan Cheese FN-344. Parmesan character
Cherry Flavor formulas
- Candy F-121. Strong cherry flavor, good for difficult applications
- Candy FN-1211. Good at all use levels
- Dark F-170. Dark cherry with pit note
- Dark FN-1212. Dark cherry, good at all use levels
- Juice F-413. Natural tasting characteristic cherry juice flavor
- Maraschino FN-133. Strong cherry flavor with body
- Maraschino FN-1331. Strong cherry characteristic
Chocolate Flavor formulas
- Bitter F-341. Bitter type chocolate character
- Chocolate FN-340. With a chocolate top note
- Creamy FN-363. Buttery-Creamy chocolate character
- Dark FNH-161. Dark chocolate character, with a weak bitter chocolate note
- Fudge FN-369. Chocolate-Fudge character
- Milk type FN-368. Lighter mild type chocolate character
Coconut Flavor formulas
- Coconut FN-277. Characteristic flavor, blended good over usage range
- Coconut FN-413. Coconut without Aldehyde C-18 character
- Creamy FN-278. Creamy coconut character
Coffee Flavor formulas
- Coffee F-2081. Blended good, smooth coffee flavor
- Coffee WONF FN-267. Characteristic coffee flavor
- Espresso FN-376. Rich coffee espresso type
Fat flavor formula
- Palm Oil FN-412. Palm oil character
Grape flavor formulas
- Blue FN-185. Characteristic grape flavor, blended good at all use levels
- Green FN-186. Balanced green grape flavor, good impact, flesh notes
- Purple FN-282. Has purple grape character, blended good
Honey Flavor formula
- F-371. Characteristic honey flavor
Kiwi Flavor formula
- FN-290. Characteristic Kiwi flavor, blended good
Lemon Flavor formulas
- Flesh type WS FN-2973. Light lemon character
- Lemon WS FN-299. Strong lemon character
- Lemon WS FN-2081. Blended good, typical lemon character
- Peel type WS FN-2981. Lemon peel type character
Malt Flavor formula
- F-173. Characteristic Malt flavor, blended good
Mango Flavor formulas
- Fresh F-210. Fresh mango character with good intensity
- Fresh FN-1652. Strong, typical mango flavor
- Fruity FN-165. Fruity mango character
- Peach nuance F-184. Mango with peach nuance variety
- Ripe FN-1661. Ripe mango character, blended good
- Tropical F-1841. Mango with a tropical character
Maple Flavor formula
- FNH-169. Good maple flavor with a light buttery note
Meat flavors - Dry Blend formulas
- Beef, grilled FN-1061. Grilled Beef character. AYE
- Beef FN-1062. AYE, HVP
- Beef FN-106. Dark beefy flavor. AYE, HVP, MSG
- Chicken WONF FN-103. Chicken character, blended good. AYE, HVP, MSG
- Pork, meaty FN-104. Meaty pork like character. AYE, HVP, MSG
- Pork FN-156. AYE, HVP, MSG, Salt
Meat flavor - Liquid formulas
- Beef, Stewed FN-412. Stewed beef flavor with onions
- Beef Tallow OS FN-357. Beef tallow flavor
- Beef Top Note FN-41. Cooked beef flavor
- Ham F-242. Good ham character
- Ham, fatty F-247. Fatty ham character, blended good
- Boiled WONF FN-145. Boiled beef flavor with fat notes. Beef fat
- Braised FN-285. Meaty, beefy flavor with light roast note. AYE
- Fatty WONF FN-146. Fatty beef flavor, blended good. AYE, Beef fat
- Grilled WONF FN-147. Grilled fatty beef profile blend. Beef fat
- Inexpensive WONF FN-148. Good beefy character. AYE, HVP, Beef fat
- Roast WONF FN-149. Roast beef character with clean label. Beef fat
- Roast flavor only, FN-158. Clean roast character. AYE
- Roasted WONF FN-281. Beef with roast character. Clean label
- Boiled WONF FN-150. Meaty fatty chicken, slight roast (AT), or 5 psi
- Boiled FN-163. Meaty boiled chicken flavor. AYE, Chicken fat
- Broth FN-151. Chicken brothy like flavor. AYE
- Fatty FN-152 fatty chicken flavor. AYE, Chicken fat
- Grilled FN-153. Grilled chicken flavor. AYE, Chicken fat
- Roast flavor only, FN-158. Clean roast character. AYE
- Roasted FN-154. Meaty roast chicken. AYE
- Roasted, fatty FN-162. Flavor of fatty natural roast chicken. AYE, Chicken fat
- Pork FN-1551. Meaty pork flavor with some pork fat notes. AYE, HVP, Bacon fat
- Pork FN-155. Meaty pork flavor with fat notes. HVP, Bacon fat
- Roasted FN-1003 (AT). Mild roast pork flavor. AYE, Bacon fat
- Roasted FN-157. Roasted Pork flavor. AYE, Bacon fat
- Roasted FN-284. Roasted fatty pork flavor. AYE, HVP, Bacon fat
- Honeydew FH-281. Good blend of melon and green, honeydew character
Milk Flavor formulas
- F-2301. Characteristic milk flavor
- Condensed F-342. Creamy, deeper milk notes
- F-237. Blended well
Misc. Flavor formulas
- Egg Nog S-1281. Characteristic flavor
- Pizza seasoning OS FN-276. Pizza spice blend
- Spearmint FN-295. Characteristic spearmint flavor
- Sugar Enhancer FN-355. Good body, sweet, full character
- Mint F-301. Characteristic mint flavor
Nuts Flavor formulas
- Almond FNH-102. Characteristic almond flavor, no benzaldehyde character
- Butter Pecan F-1083. Characteristic pecan flavor, balanced good
- Hazelnut F-402. Good hazelnut, blended well
- Hazelnut F-403. Characteristic hazelnut flavor
- Hazelnut F-404. Roasted characteristic hazelnut flavor
- Peanut Butter F-466. Very nice peanut flavor, blended good
- Peanut, fatty F-2542. Characteristic peanut flavor, fatty, natural like flavor
- Pecan FH-374. Characteristic pecan flavor, balanced good
- Pistachio F-2551. Pistachio type character
- Walnut FH-279. Characteristic walnut flavor
Orange Flavor formulas
- Blood orange F-350. Strong blood orange flavor
- Juice FN-129. Orange juice character, little peel character
- Mandarin FN-353. Typical mandarin orange character
- Orange concentrate F-351. Strong orange flavor
- Orange Fanta FN-414. Fanta Orange type flavor
- Orange FN-203. Fresh orange with mild peel notes
- Orange WS FN-206. Tastes like fleshy part of orange
Passion Fruit Flavor formula
- F-294. Typical passion fruit flavor
Peach Flavor formulas
- Canned FN-361. Good canned peach flavor
- Fresh FN-124. Has fruity and fresh characteristics
- Juicy FN-360. Juicy, slight green peach character
- Ripe FN-419. Ripe sweet peach
Pear Flavor formula
- F-292. Good characteristic pear flavor
Pineapple Flavor formulas
- F-291. Blended good, pineapple character increases with use level. Good characteristic flavor
- FN-2071. Typical pineapple character
- FN-266. Strong pineapple character
- Fruity F-413. Balanced mild fruity pineapple character
Raspberry Flavor formulas
- Black FN-1802. Balanced black raspberry flavor
- Delicate FN-262. Smooth raspberry character
- Fresh FN-367. Strong typical raspberry flavor
- Fruity FN-1193. Balanced fruity raspberry flavor
- Jammy FN-365. Sweet jammy type raspberry flavor
- Ripe FN-366. Ripe raspberry character over use level range
- Seedy FN-363. Seedy raspberry character over use level range
Strawberry Flavor formulas
- Candy FN-111. Sweet strawberry flavor
- Fresh F-411. Strawberry with fresh green notes
- Fruity FN-414. Fruity type strawberry flavor, balanced
- Jammy FN-1112. Good characteristic jammy strawberry flavor
- Ripe FN-418. Characteristic ripe strawberry flavor
Toffee Flavor, English formula
- F-236. Good characteristic toffee flavor
Tropical Flavor formula
- F-1192. Tropical type flavor, good at all use levels
Tutti Fruity Flavor formula
- F-272. Mixed fruit character over use level range
- F-273. Fruity, apple and pear character notes
Vanilla Flavor formulas
- F-487. Strong full bodied vanilla
- Creamy WONF FN-401. Sweet creamy vanilla character, blended well
- Creamy F-409. Full creamy character
- French FN-2691. Vanilla with buttery, clove notes, blended well
- Powder F-122. Nice vanilla flavor, maintains profile over use level range
Vegetable Flavor formulas
- Onion, roasted, sweet FN-90 (atmospheric reaction)
- Potato F-195. Potato character, increases with use level
- Tomato, fresh FN-1561. Tomato with characteristic fresh notes
- Tomato FN-157. Cooked tomato character
- Tomato, stewed F-158. Has cooked or stewed characteristics
Watermelon Flavor formula
- F-343. Characteristic watermelon flavor